Your chance to own and operate one of the best performing Seafood businesses in southern NSW. The business offers both fresh and cooked seafood and is situated in a high-foot traffic waterside precinct.
Asking: $825,000 + SAV (Ranging between 11-40k depending on season)
Revenue: $2 million
Profit: $200,000 (excludes $80,000 owner operator salary)
Reason for sale: Retirement
Location: Far South Coast, NSW
Prime location. Prime waterfront position on the Far South Coast of NSW. It is the only dedicated retail seafood outlet the area. Due to Covid-19, the area is experiencing increased tourism and population growth from those seeking a sea change. Therefore, the market is ever-growing.
Raving online customer reviews. The store has amassed hundreds of customer reviews across Google Reviews, Facebook, and Trip Advisor. All ratings are impressively 4-stars and above.
Smooth transition. Owners are happy to provide 2 weeks of training prior to purchase, plus an additional 2 weeks following the transfer of ownership.
Great team with the potential to be run under management. There are 15 highly experienced casual staff who are willing to stay on. The business operates every day except Christmas Day, with opening times flexible and variable depending on the time of year.
Extensive offering. Concentrating primarily on locally sourced fresh produce, the business stocks a large variety of fresh seafood including local fish, prawns, oysters, and a variety of frozen products, as well as an extensive menu of cooked seafood for takeaway meals.
Potential add-ons. A 2020 LWB commercial van with shelving (for storage & transport of non-perishable stock) is also available to purchase at an additional cost. New lease in place to 2027, with the opportunity to extend further.